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01
27

Using fennel added in the whirlpool and beetroot in secondary, this bright, reddish-orange saison has a complex aroma of herbal and fruit notes, with soft spice, citrus zest, berries and delicate, earthy fennel flavours.

STYLE
SAISON
RECIPE
BEETROOT & FENNEL
ABV
6.1%
BREWER'S NOTE
A FRUITY, SPICY,
DRY SAISON
FLAVOURS EVOLVE OVER TIME
Malt
Hops
Yeast
Bitterness
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