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08
03

This seasonal stout uses cacao nibs and Seville orange zest to accentuate its smooth silky body.

STYLE
STOUT
RECIPE
CHOCOLATE & ORANGE
ABV
6.6%
BREWER'S NOTE
BREWED WITH CACAO NIBS
AND SEVILLE ORANGE ZEST
FLAVOURS EVOLVE OVER TIME
Malt
Hops
Yeast
Bitterness
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