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18
05

A rye saison brewed with Cerveses La Pirata (Barcelona), aged in Spanish red wine barrels and fermented with both our house saison yeast and a blend of Brettanomyces cultures. 18|05 has a complex, funky, farmyard aroma and a tart, dry palate of smooth vanilla and soft fruit flavours.

STYLE
FARMHOUSE
RECIPE
RYE SAISON
ABV
6.2%
BREWER'S NOTE
A COLLABORATION WITH
CERVESES LA PIRATA
FLAVOURS EVOLVE OVER TIME
Malt
Hops
Yeast
Bitterness
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