All beers carrying this mark have been brewed on our pilot kit. Click to find out more.

X CLOSE ALL

>> MORE ABOUT THE STYLES

19
01

A traditional take on this sour and salty style of German wheat beer - inoculated with lactobacillus for tartness, and brewed with coriander for herbal notes and salt for a crisp, refreshing salinity.

STYLE
GOSE
RECIPE
CLASSIC
ABV
4.5%
BREWER'S NOTE
BREWED WITH
CORIANDER AND SALT
FLAVOURS EVOLVE OVER TIME
Malt
Hops
Yeast
Bitterness
BBNo. HQ

79 ENID STREET, LONDON SE16 3RA
TEL: +44 (0)20 7237 9794
EMAIL: INFO@BREWBYNUMBERS.COM

FOLLOW US
SIGN UP TO OUR NEWSLETTER