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20
02

A pairing of two New Zealand hops - soft kiwi fruit bounces off waxy lemon and dry, leafy bitterness for a rounded, juicy pale ale.

STYLE
PALE ALE
RECIPE
WAI-ITI & STICKLEBRACT
ABV
5.2%
BREWER'S NOTE
A MODERN, PALE,
HOP-FORWARD BEER
PLEASE DRINK FRESH
Malt
Hops
Yeast
Bitterness
BBNo. HQ

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