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22
01

A blend of red wine barrel aged saison (~50%) and biére de garde (~30%) from our mixed fermentation projects, and fresh Belgian witbier (~20%). Funk, spice and grain flavours are softened by fruity, floral Brett notes. A complex beer ideal for ageing.

STYLE
CUVÉE
RECIPE
2017
ABV
6.2%
BREWER'S NOTE
A COMPLEX, BLENDED
BEER IDEAL FOR AGEING
FLAVOURS EVOLVE OVER TIME
Malt
Hops
Yeast
Bitterness
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