08|05 Stout - OYSTER | Brew By Numbers

Style

08|05|STOUT

Recipe

OYSTER

ABV

5.4%

We used five hundred Poole Rock Oysters – specifically their meat and liquor – and added them at the whirlpool stage for 30 minutes to extract their delicious briney flavour. Expect a gentle, savoury, saline note to this silkily rich, sweet and oatmeal-smooth beer, that really finds the ‘third flavour’ of the classic pairing of oysters and stout.

Malt

Yeast

Hops

Bitterness