16|04 Red Ale - COFFEE & CHOCOLATE | Brew By Numbers

Style

16|04|RED ALE

Recipe

COFFEE & CHOCOLATE

ABV

6.5%

Coffee beans and cacao nibs add gentle roast flavours and rich, berry-sweet notes that merge silkily in this finely-balanced and full-bodied red ale, first brewed for CollabFest 2015 with BrewDog Camden.

Malt

Yeast

Hops

Bitterness